Junk food costs more than we think

Hello all! Here’s a thoughtful and well researched article on the cost of junk food as opposed to good food, or real food.

Mark Bittman’s op-ed piece for the NYT

His point that healthy food doesn’t have to be organic, grass fed beef and micro greens is absolutely correct. Plain ole veggies, beans and rice from the grocery store are good for us too.

What do you think?